Bean chilli

Name: Bean chilli
Prep time: 30 min
Yield: 4 portions
Ingredients: 600 g Cooked red beans; 600 g Chopped tomatoes; 2 pieces Bell pepper; 250 g Rice; 1 piece Onion

30 minutes · 4 portions

Lunch · Dinner

Alcohol free
Gluten free
Lactose free
Vegan
Vegetarian

Time : 2/5 · Equipment complexity : 3/5

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Ingredients

Cooked red beans — 600 g
Chopped tomatoes — 600 g
Bell pepper — 2 pieces
Rice — 250 g
Onion — 1 piece

Instructions

Cook the rice according to its packet instructions. Chop the onion and peppers. Cook them with a little water until softened, then add the tomatoes and drained cooked beans. Simmer for 20 minutes and serve with the rice.