Berry yogurt bowls
5 minutes · 4 portions
Breakfast
- Alcohol free
- Vegetarian
Time : 1/5 · Equipment complexity : 1/5
Ingredients
- Plain cow milk yogurt — 600 g
- Mixed berries — 300 g
- Rolled oats (not certified gluten free) — 100 g
Instructions
Divide the yogurt between bowls and top with thawed berries and oats.