Overnight apple oats

Name: Overnight apple oats
Prep time: 5 min
Yield: 4 portions
Ingredients: 200 g Rolled oats (not certified gluten free); 500 ml Cow milk; 2 pieces Apple

5 minutes · 4 portions

Breakfast

Alcohol free
Vegetarian

Time : 1/5 · Equipment complexity : 1/5

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Ingredients

Rolled oats (not certified gluten free) — 200 g
Cow milk — 500 ml
Apple — 2 pieces

Instructions

Mix the oats and milk in a covered container. Refrigerate overnight. In the morning, wash and dice the apples, remove the cores and stir into the oats. Serve cold.