Warm tomato and cheese toast

Name: Warm tomato and cheese toast
Prep time: 20 min
Yield: 4 portions
Ingredients: 240 g Plain wheat bread; 300 g Chopped tomatoes; 100 g Grated cow cheese; 10 ml Olive oil

20 minutes · 4 portions

Supper

Alcohol free
Vegetarian

Time : 2/5 · Equipment complexity : 3/5

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Ingredients

Plain wheat bread — 240 g
Chopped tomatoes — 300 g
Grated cow cheese — 100 g
Olive oil — 10 ml

Instructions

Heat the oven to 200°C. Simmer the chopped tomatoes in the oil for 8 to 10 minutes to reduce the sauce. Spread over the bread and top with grated cheese. Bake for 6 to 8 minutes, until the cheese has melted and the bread is crisp. Divide between four plates.